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We’re Thankful That It’s Finally Thanksgiving!

Posted Monday, November 19th, 2012

 ‘Tis the Season for All Things Tasty – So, Toss that Turkey!

While the Thanksgiving holiday can prove a bit tricky for those of us adhering to a vegan or macrobiotic lifestyle, especially for newcomers, there’s a cornucopia of ways to squash your worries and have your taste buds sing with gratitude! Don’t get vexed over pleasing your carnivorous family members and friends, and never give up hope on discovering and creating deliciously inventive dishes! There are numerous recipes that bring out the full flavors of the seasonal harvest without resorting to eating a plain bowl of kale and an ear of corn (although that does sound pretty delicious!). After a little hunting of our own (for recipes, that is), we’d like to offer some tasty tips to help turn your holiday gathering from ‘turkey-terror’ into a festive ‘fresh-veggie feast’!

Don’t Let the Fowl Fluster You

Take a gander through the follow scrumptious seasonal vegan recipes, courtesy of Integrative Nutrition and Veg Kitchen, that’ll even have your non-vegan friends and family gobbling it up!

Taste of Health Holistic Holiday at Sea is more than a great vegan travel experience, it’s an opportunity to travel and stay healthy while pampering AND educating yourself with current events and trends in the vegan world. On our holistic cruise you will have the opportunity to eat divine meals, make new friends engage with some of the most celebrated personalities of the Vegan Industry.  2013 will mark the 10 year Anniversary of the Holistic Holiday @ Sea and there will be lots of socials, great classes, amazing Caribbean ports and even a few surprises. Learning a new way of living has never been so much fun, so easy and so tasty!

Sources –

http://www.peta.org/living/vegetarian-living/celebrate-a-vegan-holiday.aspx

http://www.vegkitchen.com/tips/vegetarian-thanksgiving/

http://blog.integrativenutrition.com/2012/11/105-healthy-recipes-for-every-holiday-menu

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